Day 69: Texas Last Diet

I found a pineapple, banana shake on the shelf, so I had that for breakfast.  Lunch was at work, and I had a packet of trail mix, and we went to a wonderful Lebanese restaurant in Meyerland called Fadi's.  It was so good.  It's cafeteria style, so you pick and choose what you want to eat.  I had the tabbouleh salad, a mixed salad, and a baked chicken breast.
There were loads of bad choices too, but I think I did well, and the food was amazingly good.  The restaurant was recommended by a friend from Lebanon, and judging from the clientele, it must have been pretty authentic.

Dinner was less eventful.  I had made some chili meat in a crock pot, then I riced and browned up some cauliflower rice.  I diced some tomatoes, and we all had chili and faux rice.  It was pretty good, though I probably overcooked the cauliflower.

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